When heating it in the microwave, I opened the lid and stirred it halfway through, so it was warm all the way through to the center. I thought it was a little more sour than the Japanese version, but it was almost the same taste as CoCo ICHIBANYA, and I was surprised at how closely it was reproduced. Also, it was just the right level of spiciness for me, who likes sweet curry,but it seemed to be not spicy enough for my children who grew up in India! Overall, it was very delicious. Thank you!
