Product Description → Mugicha, or barley tea, can be enjoyed in every season as a super soothing healthy beverage. Made from roasted barley, this caffeine-free tea is light, refreshing and easy on the stomach. 10 Health Benefits of Mugi-Cha * Lowers Body Temperature *Removes Active Oxygen *Acts As Anti Coagulant *Effective Against Carcinogen *Treats Digestive Disturbance *Helps In Curing Cold *Improves Bowel Movement *Treats Sleep Disorders *Improves Blood Circulation *Rich In Anti Oxidants How To Make Mugi-Cha Can prepare 1L from one teabag. Please add 1 teabag to 1L of boiling water and boil for 5–10 minutes. Serve hot or allow to cool and enjoy chilled. Key Features Naturally caffeine-free Light roasted flavour Suitable for all ages Can be brewed hot or cold Recommended Uses Daily hydration Iced tea in summer Gentle evening drink
